Dinner Buffet
Pricing is for food cost only
Included in your buffet are the choice of: 1 Premium entrée and 1 Chef’s
Choice selection, salad, Vegetable, Rice or Potato,
Rolls
(plus coffee and tea).
Prices start at $17.95 per person
Appetizer and a beautiful dessert buffet are available for an additional charge.
Premium entrees:
Chicken Marsala, Sautéed Chicken with a Caper Sauce
Parmesan Oven Baked Chicken Breast
Pepper Crusted Beef Tenderloin, Shepherd’s Pie, Beef Brisket
Stuffed Pork Loin with Apple Chutney, Corn Beef and Cabbage, Marinated Grilled Pork Loin, Baked Ziti with a Meat Sauce or Marinara Sauce
Chef’s Choice Selections:
Chicken Tetrazzini
Chicken Stew with Biscuits
Homemade Meat Loaf
Baked Lasagna (beef or vegetable)
Pot Roast with Carrots and Potatoes
Salad Options:
- Caesar Salad.
- Fruit of the Gods Pasta Salad.
- Green Salad.
- Caprese Salad.
- SlicedTomato and Cucumber w/ Dill and Feta.
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Vegetable Options:
- Roasted Seasonal Vegetables
- Maple Glazed Carrots
- Sautéed Green Beans and Red Peppers
- Sagaponack Corn Pudding
- Rosemary Polenta |
Starch Options:
- Garlic Mashed Potatoes
- Herb Lemon Rice
- Tabbouleh
- Fiery Angel Hair Pasta
- Brown Rice and Mushrooms
- Rice Pilaf
- Adult Mac and Cheese
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Desserts:
- Carrot Cake
- Pound Cake with Fresh Fruit
- Assortment of Cup Cakes
- Triple Chocolate Brownies
- Fruit Crisps
- Cake Truffles
- Cheese Cake Truffles
- Key Lime Tarts
- Assortment of Cookies |
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